International Journal of Infection

Published by: Kowsar

The Antimicrobial Effect of Lactoferrin on Gram-Negative and Gram-Positive Bacteria

Somayeh Jahani 1 , Amin Shakiba 2 , * and Leila Jahani 1
Authors Information
1 Infectious Diseases and Tropical Medicine Research Center, Zahedan University of Medical Sciences, Zahedan, IR Iran
2 Institute of Biotechnology, University of Shiraz, Shiraz, IR Iran
Article information
  • International Journal of Infection: July 30, 2015, 2 (3); e27954
  • Published Online: July 20, 2015
  • Article Type: Research Article
  • Received: February 14, 2015
  • Revised: May 17, 2015
  • Accepted: May 24, 2015
  • DOI: 10.17795/iji27594

To Cite: Jahani S, Shakiba A, Jahani L. The Antimicrobial Effect of Lactoferrin on Gram-Negative and Gram-Positive Bacteria, Int J Infect. 2015 ; 2(3):e27954. doi: 10.17795/iji27594.

Abstract
Copyright © 2015, Infectious Diseases and Tropical Medicine Research Center. This is an open-access article distributed under the terms of the Creative Commons Attribution-NonCommercial 4.0 International License (http://creativecommons.org/licenses/by-nc/4.0/) which permits copy and redistribute the material just in noncommercial usages, provided the original work is properly cited.
1. Background
2. Objectives
3. Materials and Methods
4. Results
5. Discussion
Acknowledgements
Footnotes
References
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