International Journal of Infection

Published by: Kowsar

The Antimicrobial Effect of Lactoferrin on Gram-Negative and Gram-Positive Bacteria

Somayeh Jahani 1 , Amin Shakiba 2 , * and Leila Jahani 1
Authors Information
1 Infectious Diseases and Tropical Medicine Research Center, Zahedan University of Medical Sciences, Zahedan, IR Iran
2 Institute of Biotechnology, University of Shiraz, Shiraz, IR Iran
Article information
  • International Journal of Infection: July 30, 2015, 2 (3); e27954
  • Published Online: July 20, 2015
  • Article Type: Research Article
  • Received: February 14, 2015
  • Revised: May 17, 2015
  • Accepted: May 24, 2015
  • DOI: 10.17795/iji27594

To Cite: Jahani S, Shakiba A, Jahani L. The Antimicrobial Effect of Lactoferrin on Gram-Negative and Gram-Positive Bacteria, Int J Infect. 2015 ; 2(3):e27954. doi: 10.17795/iji27594.

Copyright © 2015, Infectious Diseases and Tropical Medicine Research Center. This is an open-access article distributed under the terms of the Creative Commons Attribution-NonCommercial 4.0 International License ( which permits copy and redistribute the material just in noncommercial usages, provided the original work is properly cited.
1. Background
2. Objectives
3. Materials and Methods
4. Results
5. Discussion
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